|Paul Ryan lives large - Photos via AP/Susan Feinberg|
Rep. Paul Ryan (R-Wisconsin), budget-hawk and free-spender, wines and dines with buddies, [A Hedge Fund Manager and a University Of Chicago Economist; Cliff Asness and John Cochrane], downing two $350 bottles of wine, as witnessed by Rutgers Prof. Susan Feinberg. Outrage follows Ryan consuming $100s in wine while Congress tries to cut seniors' safety net. "F—— her," said one of Ryan's companions referring to Feinberg.Update: Ryan now (late October 2015) positioning himself as the next Speaker of the U.S. House of Representatives.
From Jim Rowan's comment on TPM's piece by Susan Crabtree:
At the swanky Bistro Bis restaurant, where a website gushes:
An award-winning destination restaurant in Downtown Washington, DC, Bistro Bis is the place to savor and be seen - where Capitol Hill powerbrokers and politicians enjoy innovative interpretations of classic French bistro cuisine.More from the account of the dinner, the confrontation and a subsequent interview, from Talking Points Memo:
Owned and operated by renowned Chef Jeffrey Buben, this non-smoking, downtown DC restaurant is next to The Hotel George on the slope of the world-famous Capitol Hill. Senators, congressman, celebrities, entertainers and leaders come to experience bold French fare in the refreshing ambiance and chic luxury of one of he most enticing restaurants in downtown Washington, DC
If you're a fiscal hawk, life is good in DC.
Susan Feinberg, an associate business professor at Rutgers, was at Bistro Bis celebrating her birthday with her husband that night. When she saw the label on the bottle of Jayer-Gilles 2004 Echezeaux Grand Cru Ryan's table had ordered, she quickly looked it up on the wine list and saw that it sold for an eye-popping $350, the most expensive wine in the house along with one other with the same price-tag.
Ryan and anti-working class friends live it up
If not full of contradiction - - a long way from Janesville, Wisconsin, aina.